BROTHERS MAURIZIO AND GRAZIANO RICCI BRING YOU TRADITIONAL RECIPES FROM ROME, ITALY. THEY SPECIALIZE IN HOMEMADE PASTA, FISH, VEAL, AND CHICKEN PLATES, IN ADDITION TO IMPORTED ITALIAN WINES AND UNIQUE ITALIAN DESSERTS

PASTA PREPARED DAILY IN THE RESTAURANT IS A FAVORITE FOR ALL CUSTOMERS. THEIR COMMITMENT TO QUALITY CAN BE SEEN IN THE SELECTION OF THE FRESHEST INGREDIENTS FROM LOCAL PRODUCERS AND THE ATTENTION TO QUALITY AND DETAIL.

Categories: Restaurant